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Cultourinaria - German Cooking in Berlin 2009

Study Tours for Culinary Students

It’s getting intense! In Berlin , the (culinary) world comes to you – take advantage of it! “German Cooking in Berlin” Tours offer a huge variety and the entire spectrum of cuisine related activities: cooking classes with professional chefs at perfectly equipped kitchens, tastings, fresh produce market visits, food manufacture visits, excursions to local farmers, grocery stores & shops with international and German products, German culinary lifestyle, an impressive bar / café / pub / restaurant scene and much more – not to mention the vibrant city itself with countless historic sites, galleries, museums, modern art – the city of Berlin is always in transition and always reinventing itself …

The tour emphasis with “German Cooking in Berlin ” naturally lays on hands-on cooking classes with flexible thematic priorities depending on the group participants’ theme focus. The schedule for the cooking classes will be tailor-made for the tour group – as well as the various fringe events. You will learn the basic crafts of professional cooking and exciting secrets of contemporary German cooking with traditional seasonal ingredients. You will join the chef on his shopping tour for high-quality fresh produce at the market. You will taste fresh made beer, wine, cheese, coffee, chocolate, bread, pastry, sausages and much more products German food manufacturers have to offer. Depending on the season you will go on a day trip – together with German culinary students – visiting local eco-friendly farmers in the rural regions surrounding Berlin . This way you will learn where the German food comes from and how it is produced. And of course you will have enough time to explore the “culinary capital” of Germany and discover Berlin ’s delicacies.

Along the culinary part of the tour you will Berlin ’s highlights of historic and modern culture, architecture, art, music, design, famous Berliners, urban lifestyle and much more.


Germany ’s capital Berlin is one of the most dynamic and spirited cities of the world – a perfect place to experience the balanced symbiosis of history and tradition on one side and modernity and innovation on the other side.

 



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We are members and supporters of
“Slow Food”. The international Slow Food movement is founded upon the concept of eco-gastronomy, a recognition of the strong connections between plate and planet - for a slower and more harmonious rhythm of life: eco-friendly, local and seasonal Culinary delights of high quality! Reawake and train your senses! Rediscover the joys of eating! Care where food comes from and how it's made!


Exemplary itinerary "German Cooking in Berlin" for Culinary Students (Download) PDF

Please contact us for further information and tour dates 2009.

Tour Price for exemplary 10-day tour for Culinary Students (Study Tours):
$2,229 per student (minimum 8 / maximum 14 participants)

Ground package includes:
8 nights double occupancy in selected hotels/hostels/apartments, cooking classes on 4 days, tickets for public transportation in Berlin, guided sightseeing tour with boat trip, guided culinary excursions, visits of local farmers, food manufacturers, culinary schools with hands-on experience, entrance fees for tour related museums, exhibitions, sights and events, welcome dinner & farewell dinner,
Package does not include:
airfare (individual arrival & departure), optional tours, personal expeditions, travel insurance.

The $price is based on a currency exchange rate 1 Euro = 1.3 USD.
The $price is subject of change due to currency exchange rate fluctuations.

Special offer for Culinary Teachers & Instructors:

"With 10 you go free!"
If you get a group together of 10 or more students, you travel for free!*

* double occupancy, ground package, air fare not included

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The "German Cooking in Berlin" 2009 is a project of
The German American Connection and Sullivan's Custom Tours.
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